Omega
Omega Yeast - British Ale I
Regular price
$12.99
A productive, brewer-friendly top cropper attributed to a historic London brewery whose lab once hosted Louis Pasteur, British Ale I drops fast and clear, and is clean and crisp at low temperatures with heightened esters and a lightly tart, dry finish at the upper range.
Attenuation: 70-80%
Flocculation: Medium-High
Flocculation: Medium-High
Alcohol Tolerance: 10% ABV
Optimum Fermentation Temp: 64-72°F
Optimum Fermentation Temp: 64-72°F
